Raspberry Burst Cake

(3 Days Notice Required)

Award-winning signature cake featuring layers of rich French chocolate cake alternating with velvety raspberry filling and raspberry buttercream, finished with a silky milk chocolate ganache drizzle. This indulgent creation balances deep cocoa notes with bright raspberry throughout. Please note: Product images show a single slice to display the cake layers and flavor profile. Your full cake includes 4 layers of cake and 3 layers of buttercream.

$65.00

Round Cakes

6" - serves ~6-8

8" - serves ~18-20

Heart Cakes:

Smal - serves ~12-16

Medium - serves ~20-30

Large - serves ~25-35

Cutting Guide:

• Move in 2 inches from the edge, cut horizontally across the cake

• Then cut 1- inch wide pieces

• Repeat step 1 and 2 until the cake is fully cut.

Our cakes are chilled at pick up for safe transportation on a flat surface. Keep refrigerated until 1-2 hours before enjoying. Display in a cool area away from direct sunlight.