Red Velvet Cake

(3 Days Notice Required)

This is a Southern, tangy cake with a hint of French coco powder, filled with a cream cheese filling and iced with a delicious vanilla buttercream. A taste you truly cannot resist!

$55.00

Round Cakes

6" - serves ~12

8" - serves ~18-20

Heart Cakes:

Smal - serves ~12-16

Medium - serves ~20-30

Large - serves ~25-35

Cutting Guide:

• Move in 2 inches from the edge, cut horizontally across the cake

• Then cut 1- inch wide pieces

• Repeat step 1 and 2 until the cake is fully cut

Our cakes are chilled at pick up for safe transportation on a flat surface. Keep refrigerated until 1-2 hours before enjoying. Display in a cool area away from direct sunlight.